Dandi attended the Think Big Business Forum at Homebush on Wednesday to hone our business skills to grow the Dandi brand. The keynote speaker was celebrity chef Kylie Kwong. Kylie gave an inspiring presentation on her business growth of her successful restaurant Billy Kwongs, her TV shows and the delectable range of cook books. She made everyone's mouths water with a delicious cooking demonstration and even signed a Dandi catalogue for us, so lovely.
We love the guiding philosophy behind Kylie and the Billy Kwong restaurant.
'To leave as small and light an environmental footprint as possible, to give back to the community whenever and wherever we can, and to think globally and act locally.'
1 comments:
Wow, that sounds very inspiring!! I've added your link to my blog, thanks for the link love to mine. How's the sewing going???
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